Subscribe to our wine club

Wine Club Membership
35$
A monthly membership to find new and unexpected flavors
Valid for one month
- Sign up for one month of our wine subscription
- Two bottles of wine hand picked by the owner
- One red and one white
Wine club Yearly
420$
A monthly membership to find new and unexpected flavors
Valid for one year
- Sign up for the yearly wine club membership
- Each month comes with 2 bottles of wine
- One red and One white

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Wine club information

All wine club members recieve 20% off all purchases!

Every month wine club members receive two bottles of wine, one red and one white, curated by the owner and are "interesting wines that you cannot find everywhere else". The varietals and flavor combinations will vary from month to month but will always be fantastic!

Wine club members also have the opportunity to come to all wine tastings for free.

White

2024v Two Birds One Stone Blanc

Vin de France, France 11 % ABV

(Bl-ah-n-k)

Wine tasting notes-

If you are a world traveler Two Birds One Stone Blanc is reminiscent of the "house wines" you drank when you visited Southern France. Featuring Colombard grapes, it offers delicate aromas of nectarine and grapefruit with a pleasant minerality.

Colombard grapes are a white French wine grape variety that may be the offspring of Chenin blanc and Gouais blanc. This makes the grape the sibling of the Armagnac Meslier-Saint-François and the nearly extinct Cognac grape Balzac blanc. In France, it was traditionally grown in the Charentes and Gascony for distilling into Cognac and Armagnac respectively. For wines such as this it is grown to provide backbone, due to its natural acidic character, for white "jug wine" blends.

This wine is crisp, fresh, and laced with notes of green apple, citrus, herb, and mineral. Approachable and effortless, with gentle orchard fruit and citrus notes

Food Pairing-

It pairs best with seafood, especially steamed clams or oysters, fresh salads with goat cheese, and light Mediterranean dishes. It is the perfect springtime wine as you dust off those cookbooks!

Cheese-

This Blanc pairs best with fresh, tangy, or mature cheeses that complement its high acidity and citrus notes. Our favorite choices would be goat cheese (chèvre), feta, Brie, or mild cheddar.

Red

2024 Two Birds One Stone Carignan

(Kah-rig-non)

Vin de France, France 12.5 % ABV

Wine tasting notes-

Elegant floral and vanilla aromas open this red wine. Light to medium-bodied and easy-drinking, with plum and red apple flavors. The palate is slightly off-dry, soft, and approachable, with gentle acidity and a clean, simple finish. Tasting notes include, juicy strawberry, cranberry and pomegranate flavors meet baking spice and dried herbs. Nicely structured, with supple tannins and uplifting acidity.

Straightforward and uncomplicated, ideal for casual enjoyment.

Aromas of blackberry, red currant, plum and a gentle peppery tingle shape the nose on this wine. Juicy flavors combine tart cranberry, goji berry and cherry, with light, subtle tannins and bouncy acidity.

Carignan (or Cariñena) is a medium-bodied red wine grape originating from Spain, widely used in Southern French blends. Often known for high tannin and acidity, this grape is said to be similar to Grenache, Zinfandel, Syrah, and Sangiovese due to its rustic nature, dark fruit flavors, and high acidity. It is often described as a more structured and savoury version of Grenache, often sharing a similar, high-tannin profile to Italian reds.

Although this wine is made with the old grape variety Carignan, the vinification was carried out in a modern style. The grapes are destemmed and crushed. A part passes the modern process of thermovinification and maceration, the other part goes through a traditional maceration on the grapes. The fermentation works at controlled temperature to keep the wine's fruity aromas. The ageing is carried out in tanks with a small amount of French oak staves to add more complexity and roundness to the blend.

Two Birds One Stone was created by a French winemaker team, who traveled the world, gaining experience in South America, South Africa and Australia before to settling back in France. The resulting range of wine is fruity, easy to drink and reflects both Old and New World styles of winemaking.